Dinner Menu
Appetizers
Appetizers
Shrimp Cocktail (gf)
three jumbo shrimp, served with cocktail sauce
24
Chesapeake Crab Cake
25
Oysters On The Half Shell* (gf)
half dozen, cocktail sauce, crackers
25
Baked Oysters Bingo (gf)
creamed spinach, lemon garlic aioli, parmesan, 6 pc
27
Spicy Sauerkraut Balls
house made sausage, remoulade
19
Calamari (gf)
crispy green beans, cherry peppers, remoulade, marinara
25
Dry-Aged Meatballs
marinara, parmesan, garlic cheese bread
21
Fresh Cut Hand Battered Onion Rings
16
Soups & Salads
Soups & Salads
French Onion Soup (gf)
brioche crouton, provolone, Gruyere
16
Lobster Bisque
sweet corn fritter, Maine lobster
16
House Salad (gf)
tomato, cucumber, radish, red onion, carrot, crouton, poppy seed vinaigrette
13
Caesar (gf)
romaine, garlic croutons, parmesan dressing
13
Wedge Salad (gf)
iceberg lettuce, tomato, bacon, pickled red onion, bleu cheese dressing
14
Spinach Salad (gf)
bacon balsamic vinaigrette,
chopped egg, red onion
with Salmon* 22 | with Flatiron Steak* 24
chopped egg, red onion
with Salmon* 22 | with Flatiron Steak* 24
13
Beefsteak Tomato Salad
sliced red onion, cabernet buttermilk dressing, bleu cheese, and chives
15
Blackened Salmon Salad* (gf)
mixed greens, pickled red onion, orange, sunflower seeds, goat cheese, lemon caper vinaigrette
28
Seafood & Specialties
Seafood & Specialties
Ritz Cracker Walleye
asparagus, whipped potatoes, jumbo lump crab, shallot cream sauce
42
Salmon* (gf)
vegetable succotash, blistered tomatoes, corn emulsion
44
Scallops
spinach, fennel and onion, citrus cream sauce
49
St. Louis Style BBQ Ribs
house smoked, bourbon BBQ sauce, steak frites
39
Beef Kebobs
rice pilaf, slow roasted peppers and onions, mushrooms
38
Pork Chop
green cabbage, caramelized apples, bacon, pork jus
45
Fried Chicken
cheddar mac and cheese, hot sauce
32
The Barn Burger* (gf)
house ground, American cheese, LTO, sesame seed bun, steak fries,
sweet pickle mayonnaise
sweet pickle mayonnaise
20
Shrimp Scampi
white wine garlic, angel hair pasta, cherry peppers, parmesan
39
Roasted Half Chicken (gf)
asparagus, lemon jus
32
Beef (gf)
Beef (gf)
Seasoned and broiled at 1200 degrees. All of our beef* is raised in the Midwest, aged and hand cut to ensure the highest quality, tenderness and flavor.
Served with your choice of broccoli, green beans with pecans, steak fries, or baked potato.
House made steak sauce is available by request.
Prime Top Sirloin 10oz
47
Allen Brothers NY Strip 12oz
55
Prime NY Strip 14oz
62
Prime Ribeye 14oz
65
Twin Filets
Bacon Wrapped 8oz
49
Twin Filets
Brie Topped 8oz
49
Filet Mignon 8oz
59
Large Filet Mignon 10oz
64
Signature Cuts
Signature Cuts
The finest bone-in steak and chops hand-selected by our chefs. Served with your choice of side.
Allen Brother’s Long Bone Ribeye 22 oz
68
Dry-Aged Kansas City Strip
58
Bone-In Filet 12oz
66
Australian Rack of Lamb 18oz
65
Prime Rib
Prime Rib
Today’s prime rib roast while available, slow roasted and carved to your temperature preference.
Served with au jus and horseradish cream.
Queen Cut 12 oz
49
King Cut 16 oz
54
Beef Accessories
Beef Accessories
Bérnaise Sauce (gf)
7
Au Poivre (gf)
8
Mushrooms, Onions & Bleu Cheese (gf)
8
Oscar Style* (gf)
12
Any Turf Can Surf
add a cold water lobster tail to enhance your steak
AQ
Sides
Sides
Loaded Baked Potato (gf)
9
Mashed Potatoes (gf)
8
Steak Fries (gf)
8
Twice Baked Potato (gf)
9
Mac N Cheese
10
Green Beans (gf)
8
Roasted Brussels Sprouts (gf)
9
Sautéed Mushrooms & Onions (gf)
9
Asparagus (gf)
8
Creamed Spinach (gf)
9
Steakhouse Corn (gf)
9
Broccoli (gf)
8